OutLouderOutLouderAsk a bakery server about the ingredients in a muffin to ensure it is safe for someone with a nut allergy.
Hi there! What can I get for you today?
Hi, I'm interested in that blueberry muffin in the display case, but I have a severe nut allergy.
I understand. It's very important to be careful with that. Let me check the ingredient list for you.
Thank you. Could you specifically check if it contains any walnuts or almond flour?
Of course. Looking at the label here, it uses wheat flour and vegetable oil. There are no nuts listed in the recipe.
That's good to know. Is there any risk of cross-contamination in the kitchen?
We do bake almond croissants in the same area, so we can't guarantee it's 100% nut-free. Is a trace amount okay for you?
Actually, if they are baked in the same area, I should probably choose something else just to be safe.
I completely understand. Safety comes first. Would you like to see our pre-packaged snacks that are certified nut-free?
Yes, please. That sounds like a much safer option for me. Thank you for checking.